Johnson & Wales University’s College of Culinary Arts is so much more than just a "cooking school." Designed with industry input, our culinary degree programs emphasize hands-on training. From day one, you'll gain a solid foundation in classic techniques, emerging global trends and nutritional analysis.

Our integrated front-of-house curriculum will provide you with the practical and managerial skills you need to run your own food-related business. Through internships, directed work projects, community service and study abroad experiences you'll get the edge you need to achieve your long-term career goals.

Associate's Programs

Culinary Arts

Bachelor's Programs

Culinary Arts & Food Service Management

Culinary Nutrition

Food Service Entrepreneurship

Programs
Culinary Arts
Culinary Arts & Food Service Management
Culinary Nutrition
Food Service Entrepreneurship

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